Salinity alternation with dark treatment enhances the gel quality and quantity of carrageenan in a red alga, Chondrus crispus
작성자 관리자날짜 2024-12-06 09:40:09
Song, H. I., Park, J. S., & Kim, J. K. (2024). Salinity alternation with dark treatment enhances the gel quality and quantity of carrageenan in a red alga, Chondrus crispus. Aquaculture, 741862.